Obtained from the processing of the White Quinoa grain Quinoa (Chenopodium quinoa), subsequently goes through the grinding of the quinoa grains, is sifted until obtaining a fine powder and packaged to obtain a 100% organic product, preserving the nutritional properties of the raw material, obtaining a highly safe product, rich in proteins, essential amino acids, antioxidants, flavonoids, numerous vitamins and trace elements, gluten-free product, does not contain cholesterol.
Organic White Quinoa grain
Region adjacent to the Salar de Uyuni of the Southern Altiplano of Bolivia.
Big Bag
Papel Kraft
Doy pack
It is an excellent option for those looking for a healthier twist on favorite baked goods such as breads, pancakes and waffles, once opened consume before the established time. You can substitute this flour for half the classic flour in many recipes or completely replace other flours. Due to its nutritional value, it is an ideal food for children, young people, adults, pregnant women, vegetarian and/or celiac groups.
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